Daily vegetables for hotels, restaurants & canteens
Scheduled daily or weekly vegetable supply for restaurants, hotels, cloud kitchens, canteens and PGs.
Restaurant and canteen kitchens need the same vegetables, every day, before service. We offer scheduled deliveries on a fixed timetable so your team can plan prep around them.
How scheduled supply works
- Agree a standing order — for example daily onions, tomatoes and potatoes, with greens three times a week.
- Change quantities for the next delivery by WhatsApp or phone before our cut-off time.
- Get a weekly statement of everything delivered at that day's rate.
Who we supply
Restaurants and dhabas, cloud kitchens, hotel kitchens, office and factory canteens, hostels and PGs within 35 km of our hub in Delhi NCR.
Quality and consistency
We sort bulk stock the same way as our home orders. If an item is not up to standard, tell us at delivery and we will replace it or credit it on your statement.
Getting started
Use the quotation form and choose "daily" or "weekly" supply, or call us to discuss your usual list. We will suggest a delivery time and send rates for your first week.
Frequently asked questions
Can I change my daily quantities?
Yes. Message or call us before our cut-off time and we will change the next delivery.
How is billing done for daily supply?
Each delivery is charged at that day's agreed rate, and we share a weekly statement. Payment terms are agreed when you start.