Coriander Leaves (Hara Dhaniya)
Fragrant fresh coriander for garnish, chutney and chaat.
Price per bunch (≈ 100 g bunch) · updated 21 Oct 2026, 1:25 AM IST
- AvailabilityIn stock — 100 bunches available
- FreshnessHarvested today
- SeasonAvailable all year
- Order quantity1 bunch – 100 bunches
Delivery ₹30, free above ₹499. Earliest slot: Today · Evening, 5–8 PM. Delivery policy
About coriander leaves
Fresh hara dhaniya has bright green, tender leaves and a strong aroma when you crush a leaf. It is the finishing touch on dal and sabzi and the base of green chutney. The tender stems are full of flavour too — chop them into chutneys and curries.
Coriander prices rise sharply in peak summer and during heavy rain, when supply drops.
How we pick it
We pick bunches with fresh, upright leaves and no yellowing, wilting or slimy stems.
How to store it
Trim the roots, wrap the bunch in a dry paper towel and keep it in an airtight box in the fridge; it stays fresh for about a week.
Also in these combo baskets
Recipes with coriander leaves
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